LAYING OUR FOUNDATIONS
The above video shows the work that was done to to the exterior of our distillery in 2023. Since then, we have been working hard to transform the interior - the distillery is now almost complete, so all that's left to do is finalise the visitor centre and then we will be ready to welcome you.
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A PRIME LOCATION ON THE EDEN ESTUARY
The front walls of our building will feature large glass windows providing beautiful views out over the Eden Estuary and the iconic St Andrews skyline. The top floor of the distillery will be home to a cocktail bar where guests will be able to sit back, relax and take in the beautiful landscape.
EXPERIENCES FOR EVERYONE
Once our doors open to the public, we will welcome guests all year round. You will be able to choose from our gin and single malt experiences, which each take you round a different part of the distillery. We will have options available for the seasoned connoisseur, as well as for those who are looking to discover Scotch whisky or gin for the first time.
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Looking back to look forward
Situated on the site of the old paper mill in the Guardbridge area of St Andrews, this site was once home to a different distillery that closed down at the end of the 1800s.
After lying still for over 150 years, Eden Mill brings the art of distilling back to this historical area in the form of a new, larger and more modern distillery.
SUSTAINABILITY
Given our location on the Eden Campus, we have been progressing our distillery build with sustainability at the front of our minds.
Our gin still will be powered by 100% rewewable electricity, coming either from the University's solar farm or from sustainable tarriffs on the grid. We are also the first distillery in Scotland to officially partner with MiAlgae, a Scottish biotech company who will collect effluent waste from our distillery and use it to produce sustainable Omega-3s, reducing the reliance on fish supplies.
We have other initiatives up our sleeves and we are looking forward to working closely with the local community once our distillery is open.
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